Looks like there’s a new ‘Pop Up’ coming to town inspired by Flavours of Ireland.  A group called Centime Markett (yes two T’s) are behind it. Food duo Etienne Pittion and Mark Kelly are hosting a selection of food speciality evenings across Dublin city.  They will be in various location and have varying menus but all will be focussed on local Irish produce.

Interestingly enough both Etienne and Mark both have musical backgrounds which have now led them to a love of food, which they are happy to share with you. They promise a night of quality Irish foods including a selection of Irish meats and cheese

First Venue & Tickets

The first is on Tuesday July 7th at 7.30 at Berlin Cafe on the corner of Clarendon Street and Coppinger Row.  Tickets are €25pp and you can make a reservation with Etienne on Ph: 085 726 7327.  You can also get them in Berlin Cafe or drop an email to hello@thepitch.ie

Flavours of Ireland The Menu

Pesto w/breads

Charcuterie (Cold meat selection)

Wild duck ham

Rillettes of pork

Chorizo

Salmi

Pickles

Main

Ham hock terrine

Remoulade

Mixed leaves

Cheese Selection

Durrus

Mossfiled

Crozier blue

Corleegy sheep

Cavanbert